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Pork Loin in Blackbean & Garlic Sauce

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  • Ready in: Prep time: 30 mins Cook time: 30 mins Total time: 1 hour
  • Serves: 4
  • Complexity: easy
  • Origin: Blackbean & Garlic Sauce
Pork Loin in Blackbean & Garlic Sauce


  • 4 large pork loin fillet, sliced
  • 100g (1 jar) KWAN’S KITCHEN Blackbean & Garlic Sauce
  • 20 ml (4 teaspoons) light soy sauce
  • teaspoon salt
  • teaspoon white pepper
  • 10g (2 teaspoons) sugar


    1. In a mixing bowl add pork loin, salt, white pepper, sugar, soy sauce and a jar of KWAN'S KITCHEN Blackbean & Garlic Sauce
    2. Mix all ingredients well
    3. Steam marinated pork in a large pan or wok for approximately 20 minutes or until cooked.
    4. Serve with steamed rice.
    5. Add KWAN'S KITCHEN Szechuan Chilli Oil for extra spice.

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